ginger and orange clusters

 

sugar high friday is a food blogging event that i often read about but never quite manage to find the time to get involved with. sweets and puddings aren’t that high on my list of things to cook and, perhaps more to the point, people are usually intimidatingly inspired to create the most elaborate concoctions.

however, when i saw that david lebovitz was this month’s host and that the theme was chocolate, or more specifically what brand of chocolate you choose to cook with, i knew i needed to make the effort to get involved.

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