smoked haddock, leek and crème fraiche tart

this smoked haddock and leek tart was one of the most popular dishes at our recent housewarming party and several people have requested the recipe - so here it is!

i only had a tiny taste of this tart but really loved the gentle flavours of the sweet slow-cooked leek, smoky fish and richness of the creamy egg custard that held everything together - it's a nice alternative to chowder if you don't fancy soup but do want something similar in taste.

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